NSB in Dolpo - Chaudhary Foundation
Dolpo eco-lodge project, an initiative of Nepal Social Business to promote tourism of Dolpa region and increase the livelihood of Dolpo community. The objectives are to help in promoting local art, culture and cuisine through a sustainable eco-friendly model and to promote the eco-friendly activities and practices throughout all existing lodges along the trail.
These lodges will grant cozy bed and breakfast based on local cuisine, hygienic and organic food, clean and warm shower bathroom facilities to all travelers passing the trail. The objectives of Dolpo eco-lodge is to promote eco-friendly activities and practices throughout all lodges and resorts alongside the trail. Also, to engage the local community and entrepreneurs in the model of Nepal Social Business that will transform the socio-economic status of the district.
The Dolpa Eco Lodge Project is located along the Juphal-Shey Phoksundo trail in the Dolpo region. The main objective of this project is to increase tourism to Dolpa and the livelihood of the community there. A prototype was completed in Juphal in 2019, while the other lodges are expected to be completed in late 2019.
Organic Phalphul Tatha Khadya Udhyog:
Located in Chandannath Village Development Committee, this project produces organic dried apples, black beans, lentils and other organic products. It aims to produce and provide healthy, nutritious and organic food products to Jumla, as well as other districts. This project works towards raising awareness on organic farming, while also encourage local farmers to get involved in modern agriculture practices. They have currently sold more than 100 kilograms of dried apple slices, more than 800 kilograms of fresh apples and over 1,200 kilograms of simi daal.